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HOMEMADE MAPLE ICED TEA

Ingredients

Directions

Ingredients:
1 c boiling water
4 green tea bags
1/2 c pure maple syrup
6 c water
2 lemons (one for juicing and 1 for garnish)
mixed fruit for garnish

How to Make Maple Iced Tea:
1 – Boil 1 cup of water and steep 4 green tea bags. Add 1/2 cup pure maple syrup and let the mixture steep for 5 minutes.

2 – Remove tea bags and set tea aside. In a pitcher, combine 6 cups of water, tea and juice of one lemon. Mix well and refrigerate.

3 – Serve in glasses over ice and garnish with a slice of lemon and mixed fruit, such as grapes or kiwi.

 

Recipe by: just a pinch

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This post was written by U.P. Sugar Shack